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Chipotle Lime Mayo (Homemade)
Bright, smoky, and tangy, this chipotle lime mayo makes sandwiches and tacos pop with flavor—perfect as a quick dip or spread, and naturally gluten-free.
One-Pan Smoky Veggie & Lentil Lasagne
I couldn’t believe this was vegetarian! It’s so hearty, with the smoky paprika giving real depth—my family went back for seconds. —Tina
Ham & Red Bean Soup
Smoky ham, tender red beans, and a gentle Cajun spice make this slow-simmered soup a true bowl of comfort—perfect for a chilly night.
Sausage & Cabbage Pan Bake
So easy for a weeknight! The roasted cabbage and smoky sausages were seriously tasty, and the clean-up is a breeze. —jakebakes
Bacon Jam Grilled Cheese
A buttery, melty grilled cheese gets a sweet and smoky upgrade with homemade bacon jam and two melty cheeses on crisp sourdough.
Ham Bone Bean Soup
This soup is my new cold-weather favorite! The ham bone makes it super rich and smoky, and everyone asked for seconds. —MiaK
Collard Greens with Smoked Turkey
Tender collard greens simmered with smoked turkey and sweet onions bring big Southern flavor to your table—a must-have side with a smoky twist.